Product Description
A wonderfully balanced blend of finest black teas from Ceylon and China that puts a special focus on a stronger cup.
Cocoa peel and coriander underline the slightly tart yet sweet chocolate flavours of cocoa and dark chocolate.
A true temptation, which you should also try with a little bit of milk.
Origin: Ceylon & China
Leaf: Black Tea
Teaspoon: 1 Per Cup
Brew: 3-5 Mins
Temperature: 100°c
Ingredients
Black Tea, Cocoa Peel, Cocoa Nibs, Coriander, Flavouring
Warning: packed in an environment which contains nuts