Georgia OP Green Tea (No.143)

Georgia OP Green Tea – Loose Leaf Green Tea

Delicate and refreshing, our Georgia OP Green Tea is a loose green tea cultivated near Mtirala National Park, just inland from the Black Sea.

Harvested in May and produced using traditional Chinese methods, this tea features a roughly rolled, agave-green leaf with a distinctive soft aroma and a light, grassy character.

A smooth, lightly fruity tea that reflects the clean air, mineral-rich soil, and subtropical climate of western Georgia.

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Taste Profile

Georgia OP Green Tea brews a pineapple-coloured cup with a fresh, soft aroma and gentle grassy notes.

The flavour is mild yet vibrant, with subtle hints of green herbs and a slightly sweet undertone that lingers on the palate.

If you enjoy Georgia green tea, you may also like:

• Nepal Guranse Organic Green Tea
• Ceylon Melfort Green Tea
• Darjeeling Arya FTGFOP1 Organic Green Tea

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Origin

This tea is grown in the lush hills near Mtirala National Park in western Georgia, just a few kilometres from the Black Sea.

The region’s subtropical climate, frequent rainfall, and clean mountain air create ideal conditions for tea cultivation.

Tea harvesting begins in May with green tea production, while black teas are produced later in the summer.

Using Chinese-style pan-firing and rolling methods, this OP-grade green tea preserves the unique character of Georgian terroir while showcasing a classic processing style.

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Brewing Guide

Here’s how to brew the perfect cup of Georgia OP Green Tea:

• Tea Quantity: 1 heaped tsp (approx. 2g) per 200ml water
• Water Temperature: 80°C
• Steeping Time: 2–3 minutes
• Serving Suggestions: Best enjoyed without milk

To highlight its light and aromatic qualities, try a shorter steep; a longer brew will bring out more body and herbal depth.

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How To Make Iced Georgia Green Tea

This tea’s gentle profile makes for an excellent iced option:

• Use double quantity: 2 heaped tsp per 200ml water
• Steep: Brew at 80°C for 3 minutes
• Chill: Refrigerate for 4–5 hours or overnight
• Serve: Pour over ice, garnish with cucumber or citrus if desired

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Benefits

Georgia green tea is naturally rich in antioxidants and polyphenols, offering gentle stimulation and wellness support.

With its smooth, clean taste and minimal processing, this tea supports hydration, focus, and digestive balance—ideal for those seeking a natural, low-caffeine beverage with regional character.

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Frequently Asked Questions

1. What does this green tea taste like?

It’s soft and gently grassy with subtle sweetness and floral-herbal notes. A light-bodied, smooth green tea with a fresh finish.

2. Can I drink this tea cold?

Yes! It makes an excellent iced tea—refreshing and smooth with a crisp, delicate flavour.

3. Does this tea contain caffeine?

Yes, it contains a moderate amount of naturally occurring caffeine—less than black tea but enough to gently energise.

4. Should I add milk to this tea?

No, this tea is best enjoyed without milk to preserve its light, aromatic flavour.