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Japanese Genmaicha Popcorn Tea is a special tea made in Japan by blending bancha green tea leaves with brown rice.
Expect to enjoy a warm and nutty flavour
Comments from some of our customers:
"Great tea. Great service. We will be back". - Jethro A, Chocolate Orange Twist Rooibos
"Have bought this tea several times. Probably the best we have tasted. Superb quality". - Sue T, Masala Chai Organic Black Tea
"Always great service,quick postage and great product. TTC is our new go to tea shop." - Mark B, Tea Infuser
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Take a large teaspoon (or 2 grams) of our genmaicha popcorn tea and place into a tea infuser.
Boil the kettle until it reaches 75-80°C or just when the kettle starts to rumble.
Leave the infuser in a teapot or tea cup for 2-3 mins.
Remove the infuser and enjoy a delicious cup of tea!
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Green Tea, Peeled Rice
Warning: packed in an environment which contains nuts