Assam FTGFOP1 Mokalbari S.F Explained
Assam Mokalbari is a single estate tea which has been produced during the 2nd plucking period from one of the top Assam tea plantations.
For almost 100 years, outstanding teas have been produced in the Mokalbari Tea Estate.
In terms of appearance, expect a quality leaf which is wiry and colourful.
In terms of taste, Assam Mokalbari presents a strong, spicy flavour with a rich, malty character.
This tea is great on its own or with rock sugar and cream.
A must have for any tea collection.
Leaf: Black Tea
Teaspoon: 1 Per Cup
Brew: 3-5 Mins
100% Assam Black Tea (Organic)
YAY! This item is suitable for Vegans
Warning: packed in an environment which contains nuts.
Discover Assam Tea
Assam tea comes from the Camellia Sinensis var. Assamica tea plant and is produced in the region of Assam, India.
The tea plantations of Assam were introduced by the British during the colonial period.
Assam tea is cultivated at or near sea level as it lies along the Brahmaputra river which stretches from the Himalayas through to the Bay of Bengal.
The soil in the region of Assam is rich and fertile and benefits from a hot monsoon season.
Assam tea is more oxidised than green or white teas; which results in Assam’s classic, dark leaf appearance.
The growing conditions combined with the oxidisation process results in Assam’s full-bodied, malty flavour as well as its strong and brisk taste.
Learn more about Assam Tea in our tea blog