China Lychee OP Black Tea (No.23)
£2.10 – £42.20A fruity and sweet tropical taste from lychee fruits, with mild smoky keemun notes. Enjoy hot or cold
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A fruity and sweet tropical taste from lychee fruits, with mild smoky keemun notes. Enjoy hot or cold
sourced from the 1973 mangalam tea estate. large leaves, lots of golden tips, rich & malty taste
An assam from the 2nd flush period. Wiry, long leaf with a strong, spicy flavour & rich, malty character
Cultivated at an altitude of 1,000 – 2,000 metres. A medium to strong tea with a spicy & malty aroma
Medium sized leaf with some tips. Fully aromatic & slightly spicy with a bronze coloured cup
Grown on a picturesque tea garden next to the doom dooma river. Long, wiry leaf with strong, spicy tones
A classic & traditional sweet taste of christmas. enjoy a festive blend with almonds, cinnamon & marzipan
A blend of assam, ceylon & java op black teas. Fine, spicy taste. Ideal for breakfast or afternoon tea
A post fermented dark chinese tea leaf. Strong, spicy & earthy taste with a classic woody flavour
Naturally co2 decaffeinated. Well worked golden tipped leaf. strong & malty with hints of chocolate
Pleasant and strong in flavour. Aniseed, cinnamon & ginger provide an intense & delicious infusion
a fine grained bop grade leaf from the bukhial tea estate. strong & malty with peaty tones
Full & fruity flavour with gentle and soft tones of peach. A lovely green and black tea blend
Peppermint & cocoa nibs blended with whole leaf black tea leaves. Refreshing & aromatic in taste
A quality black tea from the pedro Tea Estate, sri lanka. Soft & highly aromatic with a flowery boquet
An earthy & slightly fermented black tea base with spices, such as cardamom, ginger & cloves
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