Java Pekoe Sunda Purwa Green Tea (No.139)
£1.90 – £35.60Sourced from the Rancabali Tea Estate in West Java, Indonesia. An expressive body & intense flavour
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Sourced from the Rancabali Tea Estate in West Java, Indonesia. An expressive body & intense flavour
Grown on a picturesque tea garden next to the doom dooma river. Long, wiry leaf with strong, spicy tones
Produced in the China province of ‘Guangxi’. Base blend of Ti Kuan Yin & Jasmine. Floral and sweet taste
A refreshing & floral combination of peaches, lavender & vanilla. Blended with Pai Mu Dan
A high grade estate tea from the himalayan foothills. Fine & delicate with a slight flowery bouquet
A smooth and soft taste from salted caramel delicately blended with almonds & brittle pieces
Medium sized leaf with some tips. Fully aromatic & slightly spicy with a bronze coloured cup
Grown 3,200ft in northern Greece. Delicate & hand cut mountain leaves with a slightly fresh, mild taste
Long, whole leaves with an olive green appearance. Delicious and aromatic with slight bitterness
A traditional darjeeling from the second plucking period in india. Soft, flowery & refreshing
Fine grained (crush-tear-curl) leaf from Northern Africa. Strong & robust with a natural spicy taste
An uplifting & refreshing taste of wild grown peppermint with a strong methol like character
A distinctly floral & naturally sweet blend of assam black tea leaves and pink rose petals
Harvested in late summer. Similiar to aniseed, fennel seeds have a sweet taste. Low in acid
Ceremonial grade matcha from Uji. Naturally sweet & fruity scent. Aromatic & full-bodied taste
A dark sinensis quality leaf with clear silvery tips. aromatic & soft with subtle flowery notes
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