China Sencha Organic Green Tea (No.101)
£1.90 – £38.40Well worked sencha green leaves with a fresh, grass-like flavour and natural, fine sweetness
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Well worked sencha green leaves with a fresh, grass-like flavour and natural, fine sweetness
Whole green tea leaves, with a light & tangy aroma, flowery jasmine scent & fruity tones
From the volcanic island of Jejudo. Made using the smallest tea buds. Scented, grassy and slightly nutty
An everyday japanese tea made from lower tea plant shoots. Rich in minerals. Soft & slight grassy taste
Slightly bitter, spicy & tangy with mellow notes of fruits. A strong & unique taste with earthy tones
Carefully roasted over charcoal. Toasty, nutty, caramel-like flavour. Strong with mild coffee notes
A speciality tea from the Fujiian province in China. Enjoy a delicate and floral taste with every sip
Plucked, steamed & rolled in spring. Mild & slightly tender with light sweetness. Olive-green appearance
Ppen rolled leaves from the famous estate in the Pussellawa Valley. Fruity, full-bodied & spicy
Sourced from Shizouka on the fujiyama mountains. Olive-green leaf with a sweet, grassy taste
Similar to a japanese sencha, slightly astringent & spicy tones. Light yellow green appearance
A top tier japanese green tea. Intensely rich & aromatic taste with classic japanese bitterness
Dark green, long sinensis tea leaf with a slight citrus scent. soft, aromatic & delicate in taste
Ceremonial grade matcha from Uji. Naturally sweet & fruity scent. Aromatic & full-bodied taste
Crushed & shaped sencha leaf. Tall, pine needle-like appeareance. Pleasantly intense & tangy aroma
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